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A Sodium Loaded Trap? What Should Schools Tell Students about Cheese? Kindergarten-Grade 12"This study evaluates the sodium and calcium content of convenience cheese products available for use in school lunches and the classification of such products using traffic light approaches designed to guide food selection for healthy eating. Thirty-eight... -
GMOs and the Great Controversy LifelongGenetically Modified Organisms are widely unpopular right now. “GMOs are not the panacea that some promoters suggest. They do solve some of the problems some of the time. Neither are they the extreme dangers that the anti-GMO activists would lead you... -
Healthy Foods Unit Plan Grade 3-Grade 8This healthy food choice unit provides materials to guide learning about issues such as organic food, GMOs (genetically modified organisms), and food labeling. Students research what the Bible says about food and compare and contrast that to the dietary recommendations...